Cookbook Reviews

In addition to my rather large collected of recipes printed from the internet or cut from magazines, I have also managed to amass rather a lot of cookbooks.  I love looking at recipes for inspiration and buy myself a new cookbook a couple of times a year as a treat.  The best of these books become treasured friends whose contents I return to time and time again and the worse sit unloved and untouched until I have a clear out.  Here are my thoughts on some of the cookbooks I have:

Jose Pizarro’s Spanish Flavours

The I (Italian) Diet, Gino D’Acampo


Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )


Connecting to %s